Dana Methi Laddoo

Dana Methi Laddu is a traditional Ayurvedic sweet prepared with fenugreek seeds (dana methi), pure desi ghee, jaggery, and dry fruits. Handcrafted in small batches, it is especially cherished as a nourishing food for new mothers after delivery. With its wholesome ingredients and authentic taste, it offers strength, energy, and care during the important post-pregnancy phase.

Fenugreek (methi) has long been used in Indian households for postpartum recipes. Its natural warmth, high fiber content, and unique taste make it an excellent choice for women in recovery. Dana Methi Laddu is a delicious alternative to modern lactation snacks, providing traditional nourishment in the form of a sweet that feels homemade and comforting.

These laddus are not just for new moms, they are also enjoyed by anyone looking for a nutritious, energy-rich snack. The blend of coconut, dry fruits, and ghee makes them filling and flavorful, while jaggery adds natural sweetness without refined sugar.

Incorporating Dana Methi Laddu into your post-pregnancy diet is a simple way to experience the balance of taste and wellness. Whether you are searching for healthy food after delivery, looking for a natural lactation laddoo, or simply want an Ayurvedic sweet for everyday strength, Dana Methi Laddu is a perfect addition to your routine.

Doctor’s Note
“Aloe Vera laddoos are a wholesome Ayurvedic sweet that blend taste with wellness. Regular consumption supports digestion, helps maintain gut comfort, and keeps the body naturally balanced. They are especially refreshing during hot summer months and a great choice for women seeking gentle daily nourishment.”
– Dr. Nidhi Jain, Gynecologist / Expert Partner

Ingredients- Wheat (aata), Mishri/Jaggery/Sugar-Free, Ghee, Coconut (Gola), Fenugreek Seeds (Dana Methi), Cashew (Kaju), Gond, Almond (Badam), Black Pepper (Kalimirch)

Shelf life - 80 days

Storage - Store in a cool, dry place. Keep away from direct sunlight and moisture.

How to Consume - Enjoy one per day as part of your balanced postpartum diet.

Nutritional Value per Serving
Energy: 158.14 Kcal
Protein: 2.31 g
Carbohydrates: 17.00 g (Sugar 7.82 g, Added Sugar 3.33 g)
Fat: 8.99 g (Saturated Fat 5.82 g, MUFA 2.45 g, PUFA 0.72 g, Trans Fat 0.00 g)

FAQs

Q. Is Dana Methi Laddoo good after delivery?
Yes, it is traditionally consumed for strength and recovery post-pregnancy.

Q. Does it help during lactation?
Yes, methi (fenugreek) is widely known in Ayurveda to support milk production.

Q. Can it be eaten by others?
Yes, it’s a wholesome laddoo for anyone seeking a healthy and energy-rich sweet.

Q. How many laddoos can be consumed daily?
1–2 laddoos are sufficient for most adults.

Manufacturer/Marketer: Nuskha Kitchen Pvt. Ltd., D-164 Shiv Officers Colony, Ramnagariya Road, Jagatpura, Jaipur – 302017 | Customer Care: +91 8107309213 | info@nuskhakitchen.com | Country of Origin: India