Amla Murabba

Looking for a healthy and organic snack to enjoy during pregnancy or even before? Amla Murabba, also known as amle ka murabba or aamle ka murrabba, is the perfect blend of taste and nutrition for moms-to-be. This traditional Ayurvedic pregnancy snack is specially crafted for women in their 4th to 8th month of pregnancy, but it’s also a great pre pregnancy snack to prepare your body for the journey ahead.

Packed with Nutrients for Pregnancy Wellness

Our Amla Murabba is made using high-quality amla (Indian gooseberry), known for its high Vitamin C content. Vitamin C helps boost iron absorption, which is essential for increasing hemoglobin levels and preventing iron-deficiency anemia during pregnancy. It’s not just a pregnancy food—it’s a tasty way to build your strength and immunity naturally.

100% Natural and Ayurvedic

Each bite of our aamla candy is infused with the goodness of amla, mishri (natural rock sugar), rock salt, black pepper, and agni sandipan churn (a digestive herbal mix). Free from harmful chemicals or additives, this pregnancy product is as pure as it is delicious.

A Flavorful Boost to Your Pregnancy Diet

With its sweet and tangy flavor, amla candy is a delightful addition to your pregnancy diet. Whether you're looking for a midday energy boost or a gentle digestive, this pre pregnancy food and pregnancy snack fits right in.

Ingredients: Amla, Mishri, Rock Salt, Water
Shelf Life: 6 months
Storage: Store in a cool, dry place. Keep away from direct sunlight and moisture.
Consumption: Enjoy as a light snack. For best results, eat on an empty stomach and rinse before consuming for easier digestion.

Amla Murabba is more than just a treat—it’s a nourishing companion through your pregnancy journey.