Ragi Laddu

Nuskha’s Ragi Laddu – Nutrient-Rich Ayurvedic Sweet for Everyday Wellness

Discover the wholesome goodness of Nuskha’s Ragi Laddu, a traditional Ayurvedic sweet made with finger millet, pure ghee, and carefully selected natural ingredients. Handcrafted in small batches, these laddoos bring together taste, nutrition, and Ayurvedic wellness, making them an ideal choice for adults, elders, and the entire family.

At the heart of every Ragi Laddu lies ragi, also known as finger millet, a powerhouse grain celebrated in Ayurveda for its rich nutrient profile. High in dietary fiber, ragi supports healthy digestion, promotes satiety, and helps maintain balanced energy levels throughout the day. Its protein content further aids in strength, stamina, and overall nourishment, making Ragi Laddoo a smart option for daily snacking or a wholesome sweet treat.

Ragi is naturally rich in calcium, phosphorus, iron, and antioxidants, contributing to bone health, dental wellness, and general vitality. These laddoos are particularly beneficial for women, elders, and anyone looking to add a mineral-rich snack to their daily diet. Blended with moong dal, almonds, fennel, foxnut, coconut, and pure ghee, each laddoo is designed to provide balanced nutrition along with a deliciously nutty and mildly sweet flavor.

Nuskha’s Ragi Laddu is free from preservatives, refined sugar, and artificial additives. Its traditional recipe ensures that you get the perfect combination of authentic taste and modern nutritional benefits. Whether you are looking for millet-based sweets, calcium-rich snacks, or an Ayurvedic alternative to processed sweets, Ragi Laddoo fits seamlessly into your daily routine.

Enjoy one laddoo a day as a simple way to satisfy your sweet cravings while supporting your health, digestion, and overall wellness. It is suitable for kids, adults, elders, and anyone aiming to make healthier snacking choices without compromising on taste.

Doctor’s Note

“Ragi laddoos are an excellent source of calcium, iron, and fiber. They support digestion, bone health, and sustained energy levels. Suitable for all age groups, these laddoos are a wholesome alternative to refined sweets.”
– Dr. Renu Sharma, Nutrition & Wellness Expert

FAQs

Q. What makes Ragi Laddu healthy?
Ragi is a nutrient-dense millet rich in calcium, iron, protein, and fiber, making these laddoos a smart and nourishing alternative to regular sweets.

Q. Are they suitable for kids and elders?
Yes, they are easily digestible and safe for all age groups.

Q. Can Ragi Laddus be eaten daily?
Yes, 1–2 laddoos daily are sufficient for most adults and family members.

Q. Do these laddoos contain preservatives?
No, Nuskha’s Ragi Laddoos are handcrafted with natural ingredients and are free from preservatives and artificial additives.

Ingredients: Finger millet (Ragi), Moong Dal, Almond (Badam), Jaggery/Mishri/Sugar-Free, Fennel (Saunf), Foxnut (Makhana), Ghee, Coconut (Gola)

Shelf Life: 80 days
Storage: Store in a cool, dry place away from sunlight and moisture
Consumption: 1 laddoo per day, preferably at night between 9–10 pm

Nuskha’s Ragi Laddu combines traditional Ayurvedic wisdom, nutrient-rich millets, and the goodness of ghee and dry fruits to create a wholesome sweet that supports digestion, bone health, and overall vitality while delighting your taste buds.

Nutritional Value per Serving
Energy: 155.77 Kcal
Protein: 2.60 g
Carbohydrates: 17.53 g (Sugar 7.81 g, Added Sugar 6.94 g)
Fat: 8.36 g (Saturated Fat 5.83 g, MUFA 2.21 g, PUFA 0.33 g, Trans Fat 0.00 g)
Iron: 1.40 mg
Calcium: 53.05 mg

Manufacturer/Marketer: Nuskha Kitchen Pvt. Ltd., D-164 Shiv Officers Colony, Ramnagariya Road, Jagatpura, Jaipur – 302017 | Customer Care: +91 8107309213 | info@nuskhakitchen.com | Country of Origin: India