Thandai Laddoo

Looking for a delicious and healthy Holi sweet that’s perfect for summer? Nuskha Kitchen’s Thandai Laddu is the ultimate festive treat that combines traditional thandai flavours with the richness of pure desi ghee, dry fruits, seeds, and aromatic spices. Handcrafted in small batches, these laddoos bring you the authentic taste of Indian mithai with a wholesome twist.

Made with fennel, cardamom, rose petals, poppy seeds, almonds, and makhana, Thandai Laddoo is naturally cooling and light, making it an excellent sweet snack for hot summer days. The blend of spices and seeds makes it flavourful and easy to digest, while the dry fruits provide natural energy, protein, and fiber.

These healthy laddoos are not only ideal for Holi celebrations but also a year-round guilt-free indulgence. Unlike refined sugar mithai, they are sweetened naturally and crafted without preservatives, so you can enjoy authentic taste and purity in every bite.

Whether you want to serve a festive mithai at Holi, enjoy a cooling Ayurvedic-inspired sweet in summer, or simply snack on something that is both tasty and nourishing, Thandai Laddoo is the perfect choice.

Bring home Nuskha Kitchen’s Thandai Laddoo and celebrate the joy of Indian tradition with a healthier touch.

Doctor’s Note
“Thandai laddoos are a refreshing way to enjoy festive sweets. The blend of nuts, seeds, and aromatic spices provides natural energy and makes them a lighter, more balanced alternative to heavy mithai, especially enjoyable during summer.”
– Dr. Ritu Mehra, Nutrition & Wellness Expert

Ingredients-Poppy Seeds [Khaskhas], Muskmelon Seeds [Kharbooja Seeds], Black Pepper [Kalimirch], Fennel [Saunf], Mishri/Jaggery/Sugar-Free, Coriander [Dhaniya Powder], Mulethi Cutting, Almond [Badam], Coconut [Gola], Cardamom [Elaichi], Rose Petals [Gulab Patti], Jau Flour, Ghee, Nutmeg [Jaiphal]
Shelf life - 80 days
Storage - Store in a cool, dry place. Keep away from direct sunlight and moisture.
How to Consume - Have one per day.

FAQs

Q. Can Thandai Laddoo be eaten daily?
Yes, it is made with natural ingredients and can be enjoyed in moderation as part of a balanced lifestyle.

Q. What makes Thandai Laddoo unique?
It combines the cooling flavours of thandai spices with the richness of ghee and dry fruits, making it both festive and healthy.

Q. Is it suitable for kids?
Yes, kids can enjoy it as a healthier mithai option compared to regular sweets.

Q. How many laddoos are recommended daily?
1–2 laddoos are sufficient for most adults.

Nutritional Value per Serving
Energy: 166.45 Kcal
Protein: 2.35 g
Carbohydrates: 15.51 g (Sugar 7.70 g, Added Sugar 5.70 g)
Fat: 10.56 g (Saturated Fat 6.52 g, MUFA 3.36 g, PUFA 0.68 g, Trans Fat 0.00 g)

Manufacturer/Marketer: Nuskha Kitchen Pvt. Ltd., D-164 Shiv Officers Colony, Ramnagariya Road, Jagatpura, Jaipur – 302017 | Customer Care: +91 8107309213 | info@nuskhakitchen.com | Country of Origin: India