Dashmool Kaadha

Dashmool Kadha, a revered Ayurvedic herbal decoction, has been trusted for centuries to support new mothers during their postpartum journey. Crafted from a blend of ten potent roots and herbs, this traditional tonic is a natural addition to post pregnancy care and a nourishing lactation food for mothers after delivery.

What is Dashmool Kadha?
Dashmool (meaning “ten roots”) combines:

• Brihat Panchamoola – Bilva, Agnimantha, Kashmari, Shyonaka, Patala

• Laghu Panchamoola – Sarivan, Kantakari, Shalaparni, Prishniparni, Gokhru

When boiled into a decoction, these herbs create a powerful Ayurvedic preparation that helps restore internal balance by harmonizing the three doshas – Vata, Pitta, and Kapha – which often shift during pregnancy and childbirth.

Why Include Dashmool Kadha in Post Pregnancy Care?
Supports Digestion – Helps ease bloating, constipation, and gas after delivery
Promotes Restful Sleep – Calms the body and supports mental relaxation
Boosts Immunity – Strengthens natural defenses for nursing mothers
Eases Stress & Anxiety – Promotes emotional well-being in the postpartum phase
Restores Balance – Aligns with traditional Ayurvedic practices for holistic recovery

Ingredients
5 Brihat Panchamoola (Bilva, Agnimantha, Kashmari, Shyonaka, Patala)
5 Laghu Panchamoola (Sarivan, Kantakari, Shalaparni, Prishniparni, Gokhru)

Shelf life - 80 days
Storage - Store in a cool, dry place. Keep away from direct sunlight and moisture.

Consumption & Timing - Add 1 pouch to 1 glass of water and boil, on low flame till the contents reduce to 1/4. Add a small bit of jaggery if it tastes bitter. 
To be consumed for 10 days post-delivery. 
To be consumed at 8 am before breakfast.

Note: You can take this 9 hours after a C-section and 3 hours after a normal delivery.

Manufacturer/Marketer: Nuskha Kitchen Pvt. Ltd., D-164 Shiv Officers Colony, Ramnagariya Road, Jagatpura, Jaipur – 302017 | Customer Care: +91 8107309213 | info@nuskhakitchen.com | Country of Origin: India